Chunky British Beef Steak

Chunky British Beef Steak

Nothing but the best cuts of British beef steak go into our steak pies (with no gristle or fatty bits!) from out local butcher. Our steak is slow-cooked for hours to achieve the best flavours and tenderness from the meat. Made with traditional shortcrust pastry base and top and filled to the top with steak and a lovely rich gravy.

Standard Size 280g £3.35
Family Size 1850g £15.50

To view a family size pie please click here.

Chunky British Beef Steak 280g

Filling. Beef steak(45%)  Thickener. potato starch, palm oil, salt, Wheat flour(contains Calcium Carbonate, Iron, Nicotinamide, Thiamin) Beef fat, Colour (Ammonia Caramel), Flavouring (contains Soya), Emulsifier (Soya Lecithins), Flavour Enhancer (Disodium 5'-ribonucleotides). Pastry Wheat flour, lard, water, salt, egg.

Items in orange Bold denote allergens

Our pies are full to the crust!

Apparently size really does matter
Standard Pie: 280g - Family Sized Pie: 1850g

Things to know About ordering online

WHERE DO YOU DELIVER?
We cover mainland uk (Scottish Highlands, Jersey, Guernsey will incur an extra charge please call for details)

HOW MANY DAYS WILL THE DELIVERY TAKE TO ARRIVE?
Within 4 working days (usually before).

CAN YOU DELIVER ANY DAY OF THE WEEK?
Friday, Saturday and Sunday orders will be sent Tuesday.

HOW DO I COOK MY PIES?
You can cook the family pies in just 25 mins at 180°C / 160°C fan / 350°F gas mark 4 or the standard pies for 20 minutes.

HOW SHOULD I STORE MY PIES?
Your pies will arrive in a temperature controlled box. They will need to be placed in the fridge on arrival before the end of the day.

Try our other pies!

We have a selction suit everyone from Incredibly Meaty to Totally Veggie!

Show me!

Our Delicious Pies

HAND-MADE By one of the Radford’s of course!

FRESH VEG Delivered by Jon the local veg man

LOCAL BUTCHER Free range chicken breast and British beef only

JAM PACKED No holding back -our pies are rammed full

HOT OR COLD Our pies are perfect however you like them

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